china
‘Raincoat’ For Potatoes Keeps Them Fresh For Longer
Chinese scientists have developed a cheap and eco-friendly way to prolong the shelf life of potatoes.
WuXi STA And Antengene To Collaborate On Cancer Drug Development
Antengene is tapping on WuXi STA’s end-to-end drug development platform to accelerate the clinical testing and commercialization of cancer drugs.
Dietary Fat, Not Sugar Or Protein, Causes Weight Gain
A large-scale dietary trial in mice shows that fat, not protein or carbohydrate, was responsible for causing obesity.
Just 84 Amur Leopards Remain In The Wild
An international team of scientists has used camera traps on both sides of the border of China and Russia to obtain the most updated estimate of the Amur leopard population.
CNIC And China UniCom To Build 5G Technology Joint Lab
The joint laboratory will perform research on edge computing, network slicing, the Internet of Things and industrial Internet, among other 5G-related technologies.
Printable Sensors Sniff Out Rotten Food
A research group in China has developed a wireless sensing device that detects odors from meat which has gone bad.
Why Refrigerated Bananas Smell Different
A research group in China has identified two transcription factors involved in odorous compound synthesis that are downregulated in refrigerated bananas.
Saving The Pandas Is Worth Every Cent
Protecting giant pandas generates benefits that amount to 10-27 times the cost of conservation efforts, scientists say.
Another Detail Jurassic Park Got Wrong: Dinosaur Tongues
According to research by scientists in China and the US, the ferocious T-rex might not have been able to stick out its tongue.
