Sea Cucumber – Asian Scientist Magazine

sea cucumber

The Secret Of Sea Cucumber Regeneration

Scientists in China have peered into the sea cucumber’s genome to identify genes that might be responsible for its superior regenerative capabilities.

In the Lab

Sea Cucumber Saccharide Could Make Safe Anticoagulant

Researchers have identified an oligosaccharide that can selectively inhibit the rate-limiting enzyme of the blood coagulation cascade.

EDITOR’S PICK

Nutrition Gets Personal

As more people in Asia use tech to closely regulate what they eat, personalized nutrition is becoming a new normal in the region.
Flag-Bearers Of Innovation

Over the past decade, the National Supercomputing Centre (NSCC) Singapore and collaborators have led the charge in developing supercomputing-powered innovations to support Singapore’s research and development ecosystem.
Golden Connections

Today’s connectivity technologies are helping older people in Asia stay socially active and take charge of their own wellbeing.

The Secret Of Sea Cucumber Regeneration

Sea Cucumber Saccharide Could Make Safe Anticoagulant

EDITOR’S PICK

Nutrition Gets Personal

Flag-Bearers Of Innovation

Golden Connections