The Asian Scientist 100
Long Ran
Institution
University of Science and Technology of China
Country
China
Field
Chemistry
Long won the 2017 L’Oréal UNESCO For Women in Science International Rising Talent award for her research on photocatalysts for carbon dioxide reduction.
(Photo: L’oréal Foundation)
AWARDS
- 2017 LOréal-UNESCO For Women in Science International Rising Talent Award
Related articles
EmTech Asia Announces 2018’s Innovators Under 35
Ten individuals from Singapore, Australia and Taiwan have been selected as finalists for MIT Technology Review’s Innovators Under 35 program.
Malnutrition High Among Lower Income Children In India
More than 80 percent of the children of housekeeping staff at a hospital were found to be malnourished.
Turning Puffs Into Pesos
The Philippine’s Secretary of Health, Dr. Paulyn Rossell-Ubial, shares with Asian Scientist Magazine how her country has turned a tax on smoking into a health intervention.
Premature Birth When Mom Lives Near A Busy Road Junction
Babies are born earlier when their mothers live near a concentration of freeways and main roads, a study of 970 mothers and their newborn babies in Brisbane has found.
Stem Cells To Treat Lung Disease In Infants
A new study has found that it is safe and feasible to use stem cell therapies for preventing or treating lung disease in preterm infants.
From Industry To Non-Profit And Back
Tachi Yamada, chief medical & scientific officer of Takeda Pharmaceuticals, shares his journey from academia to industry, non-profit organizations and back, and why Asia is now the place to be.
Thailand’s Scientist In Office
Professor Yongyuth Yuthavong, deputy prime minister of Thailand, speaks to Asian Scientist Magazine about his vision for science in Thailand and the ASEAN region.
Japanese Fund Invests In The Eradication Of Malaria & TB
GHIT Fund, a public-private partnership that seeks to nurture Japan's R&D, has invested in a malaria vaccine and rapid field test.
Nestlé Establishes Research Center in Singapore
The Center will focus on healthy aging and nutritional interventions for older populations, both regionally and globally.









