LATEST NEWS
Leaves: Natural Packaging Packed With Antioxidants
Leaves used by ethnic minorities in China to wrap food are packed with antioxidant and antimicrobial properties, study shows.
Blocking Obesity-Induced Inflammation With Chinese Liquorice
Isoliquiritigenin, a compound isolated from the Chinese liquorice plant, could prevent inflammation triggered by high-fat diets.
7 Must-Read Stories In November 2014
Monkeys, mice and koala bears, oh my! Check out these cool stories featured in November.
Guo Huili & Ho Ghim Wei Awarded 2014 L’Oréal SG Fellowship
Guo Huili and Ho Ghim Wei have been awarded the 2014 L’Oréal Singapore For Women In Science national fellowship.
Cultivating EU-ASEAN Science Collaboration
EU and ASEAN leaders sought ways to improve research mobility between the two regions at recent conferences held in Singapore and Bangkok.
Scientists Confirm New Bird Species In Indonesia
A newly identified species of bird has been named after the late conservation biologist, Professor Navjot Sodhi.
Monash & 60P To Develop Dengue Drug
Based on the Monash discovery that the anti-cancer drug Fenretinide acts as an antiviral, the partnership with 60P hopes to bring the drug to dengue patients.
Eisai Deepens Its Presence In China
Japanese pharmaceutical Eisai has set up both a holding company and a new production facility in Suzhou, China.
Magnets Without Metals
A three-dimensional organic framework could help researchers make magnetic materials without metals or metal oxides.
