LATEST NEWS
When Crushed, Light-Emitting Compounds Reveal Their True Colors
Scientists have developed a series of luminescent compounds that change the color of emission upon mechanical stimulation.
Singapore To Build Waste-To-Energy Research Facility
The National Environment Agency of Singapore and Nanyang Technological University will be co-funding the development of this research facility.
Three Japanese Scientists Win Ceramics Grand Prize
Three materials scientists from the Tokyo Institute of Technology are the first recipients of the Prize in 28 years.
The Universe’s Oldest Supernovae Burn Bright & Blue
The color of supernovae during a specific phase could help researchers detect the most distant and oldest supernovae in the Universe.
Red Meat Intake May Increase Risk Of Kidney Failure
Researchers have found that red meat intake increases the risk of kidney failure, but alternative sources of protein may help to reduce this risk.
When Modified, Tumor Suppressor Protein RUNX3 Goes Rogue
RUNX3, a protein that normally suppresses the formation of tumors, ends up doing the opposite when it is modified by phosphorylation.
10 Things You Learn Only After Starting Medical School
Your medical school experience may not exactly be like an episode of Scrubs, but it's still going to be a satisfying five-year journey.
Chronic Diseases In The Crosshairs
Diabetes may affect 350 million people worldwide, but they do not all need to be treated the same way, says clinician scientist Dr. Tai E Shyong, who studies the epidemiology of metabolic diseases.
Meet China’s First Biotech Unicorn
Why did Wang Jun, CEO of one of the world’s largest DNA sequencing companies, leave to join an artificial intelligence startup? Simple: to start something even more ambitious.
