food microbiology
7 Must-Read Stories In July 2015
Singaporean stories proved popular in July, making up five of the top seven most read articles.
Blue LEDs For Chemical-Free Food Safety
Researchers have discovered that blue LED light could be used to kill common food-borne pathogens without the need for chemical treatment.
A Microbial Census Of A Sake Brewery
An understanding of the microbial communities involved at each stage of sake production could lead to safer and more consistent brewing methods.
