Science Under The Microscope – Soy Sauce Crystals


List
January 30, 2012

Explore the beauty of science at the microscopic level, through visually stunning Asian entries to Nikon Small World’s annual photography competition.


Crystallized soy sauce (16X) 10th Place

By Yanping Wang, Beijing Planetarium, Beijing, China
Reflected and Transmitted Light microscopy

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Source: Reproduced with permission from Nikon Small World.

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