Love them or loathe them, Alice Ly gives us a handy guide to spotting the the different kinds of people you might find in a lab.
Public opposition to GM trials is fueling government indecision, stranding India’s food research in the lab, writes Ranjit Devraj.
Human-induced sea level rises demand that coastal communities integrate climate adaptation with disaster mitigation, scientists say.
More can be done to strengthen scientific ties within APEC, said senior advisors at a high-level networking session held in New Zealand on August 30, 2014.
What is the International Council for Science and what is its mission? Mike Ives speaks to outgoing executive director Steve Wilson to find out more.
Jan Reichelt, the co-founder and president of Mendeley, the popular research-management platform, talks to Asian Scientist about the story and success of the company, and shares his vision for the future.
Although China’s suicide rate has fallen dramatically, measures must be taken to maintain the downward trend, writes Paul Yip.
Although the greater transparency on China’s R&D spending is welcome, the figures reveal a shortfall in applied research funding.
China needs to move beyond whistleblowers to tackle the issue of food safety, writes Sacha Cody.
What does it take to be a good science journalist? Our editor Rebecca Tan shares her opinion.